Indian Chinese....
Topic started by kav (@ 63.67.147.1) on Mon Oct 20 15:23:39 .
All times in EST +10:30 for IST.
Can anyone please give me a recipe for making chinese fried rice (Indian stype), like the kind you get in Chinese restaurants in India.
Responses:
- From: kavi (@ 213.78.172.3)
on: Tue Oct 21 02:57:57 EDT 2003
Hi kav!!
Here you go...
Indian Style Hot Chinese fried Rice
Ingredients
1. 2 cups Cooked Rice
2. 1 cup finely chopped spring onions.
3. 1/2 cup finely chopped cabbage.
4. 1/2 cup finely chopped green beans.
5. 1/2 cup finely chopped big capsicums.
6. 1/2 cup finely long cut onion.
7. 2 tsp finely chopped ginger, garlic & Chilies or paste.
8. 3-tsp Soya sauce & 1 tsp Chili sauce.
9. 3 tsp Oil.
10. Salt.
Method:
1. Heat the oil in the frying pan.
2. Put chopped Ginger-garlic-chili or ginger-garlic-chili paste in the oil.
3. Put chopped onion in pan and stir for 2 mins.
4. Put all the vegetables except spring onions in the frying pan & fry for 5 mins.
5. Put 1 spoon of Soya sauce & 1 spoon of Chili sauce & stir.
6. After 5 mins put cooked rice in the pan and add salt & stir nicely.
7. Then put remaining 2 spoon of Soya sauce & stir properly, mix it properly.
8. Put 1/2 spoon oil from side & stir nicely.
9. Then put finely chopped Spring onions on top of the rice & stir little bit.
- From: kav (@ 63.67.147.1)
on: Tue Oct 21 15:35:49 EDT 2003
thanks kavi... xactly what i was looking for...
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