Topic started by Gowri (@ spider-mtc-tk034.proxy.aol.com) on Tue Dec 18 16:54:13 .
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Hai

Can anyone of say me how to make "Tomato Gosthu"

Bye.

Responses:

• From: Yummy (@ nr8-66-161-170-210.fuse.net) on: Fri Feb 8 09:45:56
  
  hi here is the recipie for tomato gothsu.......
  Ingredients:
  1.Tomato-5 to 6
  2.Big onion-3
  3.Oil-1 tbsp
  4.Red chilli-4
  5.Channa dhal-2tbsp
  6.pepper-1/2tsp
  7.Turmeric
  8.Mustard
  9.Curry leaves
  Method:
  1.Cut onion and tomato into small pieces.
  2.Fry red chilli,channa dhal and pepper for sometime and powder it.
  3.Heat oil,add mustard,channa dhal for seasoning,add onion,salt,turmeric powder,fry well.
  4.Now add tomato and curry leaves and cover the vessel.
  5.After it is done,add the ground powder and fry well.Thats it.
  Note:if u want it as a gravy u can add water.
  This gothsu can be had with dosa,idli,adai,chapathi,poori,rice and pongal
  
  

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