Chicken Manturian

Topic started by Aysha (@ ppp-219-65-128-123.bng.vsnl.net.in) on Sun Mar 16 11:56:25 .
All times in EST +10:30 for IST.

Ingredients:
Chicken ---1kg(boneless)
White Pepper----3tea spoon
Red chillie powder--2tsp
salt--to taste
Corn flour --5table spoon
Egg white--3to4
Ajinamoto--5pinch (or)lemon big size--1
marinate all ingredients for 1/2 an hour.Then deep fry .
For Munturian:
Garlic--350grams choped
Big onion 1/2kgs choped
salt--3pinch
Green chillies--20numbers choped
oil--7 table spoon
Soya sauce--3 tbsp
Tomoto sauce--4tbsp
coriander leaves--1/2 bunch
Method:
Take a fry pan,put some oil in to it.then add chopped big onion(all)then add Garlic and G chillies in to it.Fry for the garlic and onion smell goes out.then add salt,then Deep fried chicken,soya sauce&tomato sauce&coriander leaves.off the stove .
When this recipe is tastey please e-mail me.I'll give you more recepies ok
bye.Aysha. Bangalore


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