All purpose Flour

Topic started by jn (@ ip68-98-173-45.dc.dc.cox.net) on Wed Jun 16 14:21:57 EDT 2004.
All times in EST +10:30 for IST.

Hi,
I have plenty of all purpose flour at home & I'd like to know what we can make with that?

Responses:

From: archana (@ host-66-90-248-84.rev.o1.com) on: Thu Jun 17 01:47:49 EDT 2004

Make Farsi puri for snack you can keep for a long time.
Make pizza,bread,cookies endless recipes with APF:)
From: KH (@ ip68-111-50-16.br.no.cox.net) on: Thu Jun 17 02:26:33 EDT 2004

You can use APF to make parotta, all kinds of puri, nan, kulcha, roti, batura, cakes and even sweets like chandrakala, sweet daimonds, somasa, bombay jelebi, poli, sweet samosa and so on...
From: flour (@ 61.247.246.236) on: Thu Jun 17 03:00:32 EDT 2004

sit eat
From: Andal Balu (@ user-11fa49f.dsl.mindspring.com) on: Fri Jun 18 13:39:43 EDT 2004

You can make rawa dosa. Add equal amounts of rice flour, all purpose flour and rawa (sooji) and mix it with water to make thin batter. Add salt. season it with mustard seeds, urad dhal, hing and curry leaves. If you want you can also add jeera, cashew nuts, chopped green chillies, chopped ginger, onion and chopped coriander leaves to the batter.
Pour the batter on the preheated tawa and cook it closed. Once the bottom is cooked, flip the dosa and cook it uncovered.