mutton masala fry
Topic started by Viv (@ 212.72.5.202) on Mon Jun 16 12:04:54 .
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Is there a tamil nadu lamb dish known as mutton masala fry? If so, could someone post the recipe.
Responses:
- From: neela (@ 203.116.61.131)
on: Tue Aug 12 22:54:45 EDT 2003
Viv
Mysore mutton - if u like:-
1kg boneless mutton(cut into cubes)
6 tbsps yogurt and 3 tps lemon juice
Marinate mutton in yogurt and lemon juice-leave for 1 hr
Blend 20 cloves garlic, 10cm ginger and 8 red chillies with 2 cups of water3-4 cups water(more or less)
20tbps oil
2tps urad dhall
3 pcs cinnamon sticks
10 cardamon
6 cloves
1 tbsp anisees(coarsely pounded)
3 onics-sliced
curry leaves
21/2 tbsp ground chilli
21/2 tbsp ground cumin
1 tbsp ground coriander
salt
Method:
In a pot cook mutton wtih the blended ingre. till mutton is almost cooked.
Heat oil -add urad dhall till golden brown. ann
cinnamon,cardamon,clves,aniseed,
add onions,curry leaves .
Add motton,curry powder,salt.
Cook till mutton is cooked and becomes dry.
- From: Viv (@ 212.72.17.13)
on: Tue Aug 19 10:29:25 EDT 2003
Thank you Neela for your response.
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