Topic started by Alahelamud (@ cache-mtc-ab06.proxy.aol.com) on Fri Nov 15 18:14:39 .
All times in EST +10:30 for IST.

CAN ANYONE GIVE ME A SIMPLE SOUTH INDIAN RECIPE INCLUDING ENGLISH AND EASY TO FIND INGREDIENTS FROM A REGULAR GROCERY STORE. A DESSERT RECIPE WOULD BE MORE HELPFUL. THX PEOPLE.

Responses:

• From: Alahelamud (@ cache-mtc-ah06.proxy.aol.com) on: Fri Nov 15 18:17:12
  
  ALSO SHORT AND EASY TO FOLLOW RECIPE. THX
  
  
• From: medha (@ ppp-219-65-141-198.bng.vsnl.net.in) on: Mon Dec 23 13:17:36
  
  califlower1 cup parboiled in kadai heat oil 1tbs add greenchillies 3no into small pieces thenaddparboiled c-flower stir add pinch of turmaric stir do this on low flame. take 1tsp of soyasauce to c-flower at the end add salt stir serve with rice or chapathi (no h2o)
  
  
• From: Gayatri Subramanian (@ ) on: Thu Mar 20 04:00:44
  
  try this..
  one cup rice..
  half cup moongdal..
  
  take oil in a pressure cooker..pour ghee..put some cumin seeds, black pepper..put the rice and the moongdaal.add salt..pour about 4 cups of water and close the cooker..let it cook up to abt 4 -5 whistles and its ready to eat...in tamil its called pongal!!
  
  mind you..serve hot
  
  

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