Food SOS - Ask questions here!

The Hub : Indian Food

Hello Guest, Login to post.

Topic started by NOV on Tue Dec 14 6:41:10 2004. [Full View]

Please use this thread to ask questions, seek opinions and clarify doubts with regard to cooking, instead of opening a new thread for each query.

Our resident culinary experts Mr. Hemant or Mrs Mano or anyone else will definitely address your problem.

| RSS Feed | Email me when a reply is posted

Responses:

Full Thread
From: Anoushka on Fri Jun 12 2:14:47 2009. [Full View]

Can anyone give me a recipe for a simple eggless and preferrably dairy free cake please?

I usually make chocolate cake and carrot cake and I want to try something different.

thanks in advance
From: dsath on Fri Jun 12 8:10:49 2009. [Full View]

Hi Anou,
Link to an eggless cake recipe
http://sunitabhuyan.com/?p=1946
I made it for a friend of mine for her birthday and it came out very well.
From: Anoushka on Fri Jun 12 10:12:18 2009. [Full View]

thanks dsath The recipe looks fairly simple, so will try that out today
From: Anoushka on Fri Jun 12 17:12:56 2009. [Full View]

Tried the cake dsath, used honey instead of sugar and added a chopped up pear to it. Came out ok, was a bit sticky for some reason and hubby dear thinks it should have cooked more or I should have mixed two different flours instead of just plain flour!

But Abhi loved it anyway
From: Anoushka on Tue Jul 14 14:48:15 2009. [Full View]

Any one knows how to make badam milk?
From: NOV on Tue Jul 14 21:26:55 2009. [Full View]

quite simple actually - soak almonds overnight (some ppl prefer to boil) . then peel skin and grind, adding water as necessary.
boil milk, add almond paste, sugar and colouring. you can add pounded Elakka for added taste.
From: pavalamani pragasam on Tue Jul 14 22:12:53 2009. [Full View]

Garnishing it with roasted 'saarai paruppu' will make it a more delightful drink! And a spoon of ghee added before swithching off the stove makes it yummy!
'saarai paruppu' is that small paruppu( I don't know its name in English ) used to garnish milk sweets, son papdi, sohan alwa etc.
From: Anoushka on Wed Jul 15 13:20:37 2009. [Full View]

thanks NO & pp madam will try that for Abhi. Any of the badam milk mixes that I get here has milk solids in it, so can't use them. Now I can mke my own at home
From: Anoushka on Thu Jul 16 16:25:50 2009. [Full View]

Anoushka wrote:

Can anyone tell me if I can use tofu like cheese (As in pizza topping of tofu instead of cheese) please?

thanks

found a whole pile of vegan cheese at a health store today
From: dev on Fri Jul 17 4:52:29 2009. [Full View]

happy for Abhi kutty...he can have cheese pizza now...

| RSS Feed | Email me when a reply is posted

Want to post a response?

(Hello Guest, you need to Login to post a response. Are you a New User? Register first.)

Back to Indian Food forum